ROMANOV SET MENU D STARTER Chicken Salad
Blackened BBQ ginger chicken breast, baby gem, fried lemon cauliflowers, watercress, red cabbage, radicchio, black fig, asparagus, buffalo mozzarella, radish, yoghurt, lime and white vinegar dressing SOUP Bouillabaisse Creamy crustacean emulsion scented with orange, bay leaves
and miso, blackened dill shallot, extra virgin olive oil, sea bass, mild spicy Asian chard, ginger chickpeas FROM THE GRILL Beef US Prime Black Angus rib eye 300 gr Or Veal Australian veal tenderloin 250 gr Sauces Green pepper, mushroom, chimichurri, béarnaise DESSERT Warm Molten Cake Vanilla ice cream, espresso coffee sauce
EGP 3850 per person subject to service charges & all applicable taxes Above mentioned prices are subject to change due to market conditions
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