Banquet Menus 2025

Served with a mixed green salad, your choice of vegetable and starch, coffee, iced tea and water and warm rolls with butter

$21

Grilled Breast of Chicken with Vermont Maple and Dijon Mustard Glaze

$21 Sesame-Marinated, Fire-Grilled Breast of Chicken with a Teriyaki Glaze and Golden Pineapple Salsa

$21 NCSU Club Breast of Chicken, House-Marinated and Hand-Breaded. Fried Crispy Golden Brown

$21 Sautéed Chicken topped with Roma Tomato, Fresh Avocado, and Covered with Melted Jack Cheese

$21 Lemon Rosemary Marinated Double Breast of Chicken with Rosemary Chicken Natural Pan Gravy

$21 Seared Herb-Marinated Breast of Chicken Rubbed with Garden Fresh Pesto and Roasted Tender, Served with a Sun-Dried Tomato Cream Sauce

18

Made with FlippingBook - professional solution for displaying marketing and sales documents online