Banquet Menus 2024

$50 / Hour to Staff Station

$14 / guest Minimum: 25 people Served with Grey Poupon mustard, creamy horseradish & mini brioche rolls $12 / guest Minimum: 40 people Served with spicy horseradish, creamy horseradish, Grey Poupon & mini brioche rolls $5 / guest Minimum: 75 people Served with au jus, mustard, mayonnaise, horseradish sauce, and mini brioche rolls $6 / guest Minimum: 35 people Panko and pecan crusted loin of pork served with mustard, mayonnaise, bourbon sauce & mini brioche rolls $4.50 / guest Minimum: 50 people Herb-marinated and oven roasted, served with cranberry sauce, mayonnaise, mustard & mini King’s Hawaiian rolls $5 / guest Minimum: 40 people Brown sugar mayonnaise, dijonnaise, creole mustard, and buttermilk biscuits

$15 / guest Minimum: 40 people

Variety of pastas with assorted sauces and toppings

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