3 Wintertime Home Hazards to Watch Out For
An inspection will spot any hazards that may affect safety and performance — including any potential risk associated with carbon monoxide leakage. The last thing you want this winter is to wake up in the middle of the night to a carbon monoxide detector blaring. And more to that point, check your carbon monoxide and smoke detectors to ensure they are in working order, and replace batteries as needed. Decorative lighting. Whether you decorate a Christmas tree or hang festive lights around your home, before you do, be sure to inspect extension cords, power strips, surge protectors and outlets, as well as the strings of lights. Oftentimes, these
The cold-weather months come with a unique set of risks. During these months, we rely on our heating sources to keep us warm and comfortable in our home. However, if we don’t take the proper safety steps, common household items can become
household hazards. Here are three potential hazards to watch out for this winter.
The fireplace. When was the last time you had your chimney swept or had your gas line inspected? Whether you use a wood-burning fireplace or a gas
stove, an improperly vented chimney poses a huge risk to you and your family. If there are any blockages, exhaust from the fire may leak into your home, increasing your risk of smoke inhalation and carbon monoxide poisoning.
cords go unused for months at a time. They may degrade, fray or fall victim to rodent damage. Checking cords reduces the risk of shock or fire, keeping both you and your home safe this winter.
The furnace. Having a routine inspection performed on your furnace and ducts ahead of the heavy-use season is crucial.
Slow Cooker SWEET POTATO SOUP
INGREDIENTS
• 5 cups chicken or vegetable stock • 1 cup coconut milk • Sea salt and freshly ground black pepper
• 3 pounds sweet potatoes, roughly chopped • 1 onion, chopped • 2 stalks celery, sliced • 2 medium carrots, chopped • 1 tablespoon garlic, minced
DIRECTIONS
4. Puree everything until smooth, using a blender or an immersion blender. 5. Add the coconut milk, give everything a good stir, and cook for another 30 minutes. 6. Adjust the seasoning and serve warm.
1. Place all the ingredients except for the coconut milk in a slow cooker. 2. Season everything to taste with sea salt and freshly ground black pepper. 3. Cover and cook on low for 6 hours or on high for 4 hours.
MAIZE PILGRIMS PUMPKIN RELATIVES SETTLERS SQUASH STFFING THANKS TURKEY
COOK CORN DINNER FALL
FAMILY FEAST FOOD GRAVY HARVEST
Recipe courtesy of PaeloLeap.com.
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