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F rozen M ocha T orte Inspired by TasteOfHome.com As summer slips away from our grasp, enjoy one last refreshing hurrah with this sophisticated frozen treat.
ingredients • 1 cup chocolate wafer crumbs • 1/4 cup sugar • 1/4 cup butter, melted • 1 8-oz package cream cheese, softened • 1 14-oz can sweetened condensed milk
BRAIN BREAK
• 2/3 cup chocolate syrup • 2 tbsp instant coffee granules • 1 tbsp hot water • 1 cup heavy cream, whipped • Chocolate-covered coffee beans (optional)
directions 1. In a small bowl, combine the wafer crumbs, sugar, and butter. 2. In a greased 9-inch pan, add the wafer mixture and press to the bottom. 3. In a large bowl, beat the cream cheese, sweetened condensed milk, and chocolate syrup until smooth. 4. In a separate dish or cup, dissolve coffee granules in hot water. Once combined, add to the cream cheese mixture and fold in whipped cream. 5. Pour mixture evenly over the crust. Cover and freeze for 8 hours or overnight. 6. Remove from the freezer 10–15 minutes before serving. Garnish with chocolate-covered coffee beans if desired.
A LITTLE HELP
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