Crest Ink - Volume 30 - Number 02

Mourning the Loss of Lisa White It was with great sadness that the Crest Foods family learned of the passing of long time employee Lisa White on March 8th. Lisa spent 21 years at Crest Foods in our Production department where her positive and upbeat attitude made friends of all she worked with. This upbeat attitude carried through even during her illness. We all were inspired by her. An avid dog lover, her dogs tended to rule her world, which she relished. Lisa leaves behind a son, Christopher Hansen and longtime boyfriend, Bob Ziankoski (Ingredient Division). She was a small but mighty spitfire who greeted everyone with a smile and will be missed by all. Our deepest sympathy to her family and loved ones.

Saying Goodbye to a Good Friend

The whole crew at Ed’s Retirement “Man-Luck”. Thomas Heath, Sam Giordano, Mike Miller, Ricky Hilleman, Griffin Gabriel, Mike Powers, Jerry Sikkema, Kevin Sanchez, Trevor Ferry, Logan Sutton, Nathan Schubert, Charles Duncan, Ed Weiler, Mike Riffle, Steven Smail, Dave Branscum, Joe Maronde, Brad Furman, Marc Smith, Randy Reuter, Dylan Hanabarger, Ben Lightner, Larry Shipman & Micheal Black

This year Crest Foods bid farewell to a good friend. Ed Weiler came to Crest Foods back in 1996 and started his new career with us as the B shift Mix Facility Shuttle Driver and retired 21 years later as the B Shift Mix Facility Shuttle Driver. It is a rarity these days that someone wants to pursue the same position for a career but Ed enjoyed his job and we enjoyed him doing it. A lot of change has taken place throughout his years here; countless different supervisors, multiple mix facility sites and who knows how many different fork lifts. The one thing that never changed over the years was Ed. He has always been a hardworking, dedicated and a pleasure to be around type of a guy. Ask anyone who has ever had the pleasure of working with him and they would tell you the same. You could always count on Ed for a good story and he had a few. Ed…you will be truly missed and we would like to wish you the best of luck during your retirement. “I would like to thank the second shift Mix Department for the wonderful retirement party. The food was really good and thanks to all the people that prepared it. Also, thanks for the gift you gave me! I enjoy it and so does my grandson. I'll miss all of the guys I worked with, but I'll visit occasionally. Also, I would like to thank the Meiners for letting us be able to work for a family-oriented family. Everyone seemed to like each other and was willing to help one another.” Ed Weiler

10 Crest Ink April, May & June 2018

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