RIVER CRUISING
MS Botticelli © Helwin Goetzinger
Why CroisiEurope? Family Business – A French independent family business that has been the European leader for River Cruises since 1976. Value for Money – CroisiEurope controls every aspect of their fleet from the design and construction to the operation. This cost optimisation allows the best pricing. Pioneers – CroisiEurope studies all rivers in great depth before constructing their ships, allowing them to be on many rivers in Europe and the world, where other lines aren’t. Supportive – CroisiEurope welcomes British coaches and is an active member of the Coach Tourism Association.
Ships • A choice between a Standard or Premium Ship to suit your passenger’s requirements and budgets
Life On-board
All meals are included , featuring a buffet breakfast and a 3 course lunch and dinner. Each dish on your cruise is crafted by CroisiEurope’s Head Chef, Alain Bohn, a distinguished member of the Maîtres Cuisiniers de France, an elite French association with only 250 chefs worldwide. Lunch and dinner are set menus, served at fixed times in one service. Drinks are included throughout the day from 11am ‘til midnight, including mineral water, fruit juices, soft drinks, tea, coffee, beer, most spirits, and a wide selection of house wines during dinner and at the bar. (Champagne and premium brands are available for an additional charge.) All en-suite cabins are located above the water level and offer panoramic views of the landscape. Windows (portholes or large windows depending on the ship or deck.) The cabins are equipped with air conditioning, flat screen television, hairdryer, safe and plenty of storage space.
• All ships are either 2 or 3 decks with a sun deck • 3 deck ships have a lift, 2 deck ships do not • All have 1 restaurant and 1 bar/lounge
What’s Included
• Porterage • Welcome cocktail reception on arrival • Selected alcoholic & non-alcoholic drinks are included throughout the day from 11am ‘til midnight, each day* • Continental breakfast buffet each day • Lunch each day, excluding day of embarkation & disembarkation • Dinner each evening • Gala Dinner evening with 4 course served dinner on 1 night • On-board entertainment, activities, informative speakers & local performers • No single supplement on a minimum of first 3 cabins *Except Paris Minibreak Cruise (Ref: PAB_PP)
Tips are discretionary and are collected centrally in a box at reception at the end of the stay and shared equally between all members of the crew.
Jodie says… CroisiEurope is a long-standing partner with Albatross Travel and have a real understanding of the coach market and their requirements. You don’t need to worry about lunch and dinner being a set menu, as CroisiEurope’s Head Chef Alain Bohn creates all the menus, he is a distinguished member of the Maîtres Cuisiniers de France, an elite French association with only 250 chefs worldwide! “
Announcements are in English & French.
Wi-Fi is complimentary in all lounges, bars and receptions. Service may vary due to location. Optional excursions are available to enhance the experience. This can be inclusive or exclusive of coach hire, depending on your requirements.
Images from left: Salon Bar, MS Camargue © Alexandre Sicre | Principal Cabin, MS Botticelli © Denis Merck | Restaurant MS Botticelli © Denis Merck | Salon Bar MS Cyrano de Bergerac © Gregory Gerault
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