Indulge in festive feasts Christmas in July is a time to celebrate with family and friends. To make your mid-year festivities memorable and full of joy our Culinary Experts have created this exclusive recipe e-book filled with fabulous entertaining ideas to make this occasion truly special. Whether you’re looking for a contemporary Christmas menu or vegetarian cuisine, we have you covered, plus there are also vegan options for many dishes. A diverse selection of sumptuous recipes have been handpicked from renowned chefs and Miele friends Donna Hay, Matt Stone, Maggie Beer and Michael Meredith. This unique collection of 36 recipes is exclusive to Miele for Life members and tailored to Miele appliances. Prepare to embark on a culinary adventure as both our contemporary and vegetarian Christmas menus embrace modern flavours with delectable starters, sharing mains & sides, mouth- watering sweets and a signature cocktail which can easily be transformed into a mocktail.
Discover the perfect combination of dishes that will make your Christmas in July celebration truly unforgettable.
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