This guide lists out the 7 features you need on a conveyor to ensure it is sanitary and able to use in food processing.
7 Design Features You Need on a Sanitary Conveyor When purchasing a sanitary conveyor system for your food processing facility, the following design features will reduce or eliminate bacteria harboring points to keep your product safe. Use this checklist the next time you purchase a conveyor.
TIGWelds Prevents bacteria from harboring in weldment areas.
Stand-Offs & Spacers
Prevents metal-on-metal bacteria harboring points.
Tool-less Belt Removal Remove belt for cleaning and maintenance without the need for special tools. Under Bent Channel Frame Formed channels are under bent to eliminate flat spots for water and product to sit on.
Pivoting Carryways Easily clean the bottom side of carryways without losing or misplacing them.
Angle Frame Open architecture eliminates bacteria harboring points found in enclosed tubing.
Minimized Fastener Use Cuts down on places where bacteria can harbor.
Sanitary Conveyor Systems Fusion Tech is a leading manufacturer of custom sanitary conveyor systems for use in the food processing industry. Learn more about the foundation of sanitary conveyor design on our website. FTIINC.ORG/CONVEYORS
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