AVOID FIRE HAZARDS DURING THE HOLIDAYS HOW TO KEEP YOUR HOME FESTIVE AND FIRE-FREE
SPACE HEATERS Braving the cold can be difficult, but a space heater should only be used as a temporary heating source. Not only should you never plug space heaters into extension cords, but you should also keep them away from curtains, beds, sofas, paper, clothing, and flammable liquids. Also, never leave one unattended. FIRE EXTINGUISHERS You can never have too many fire extinguishers! Having a few around the house that you know how to use is vital. A great way to remember is the P.A.S.S. method — pull the pin, aim
With twinkling lights around the Christmas tree, candles burning bright, and the fireplace glowing, your home is very cozy during the holiday season. However, while your home may look perfect, those warm and fuzzy additions also increase fire hazards. A house fire will undoubtedly take the joy out of celebrating the holidays, so take these precautions to ensure you’ll have a safe, fire-free holiday. CHRISTMAS TREES Did you know the quickest way to make your tree go up in flames is to let it go unwatered? Just 2–3 days without water could be enough to dry it out, and a simple spark near any dry wood can start a fire. So, check the water level daily and keep the tree hydrated! You can even take it a step further and purchase a fire-resistant artificial tree! This is the route for those who want to avoid the maintenance and possible hazard of a real one. This doesn’t mean the tree won’t catch on fire, but it will better resist burning and can be extinguished more quickly. HOLIDAY LIGHTS Before plugging in a strand of lights, examine the cord for any damage. It should be free of any frayed wires or loose edges since it can quickly spark, starting a fire in a matter of moments. If you plan to use many lights, plug them into multiple circuits to avoid overloading.
the nozzle at the base of the fire, squeeze the handle to release the extinguishing agent, and sweep the nozzle side to side at the bottom of the fire until it goes out.
Understanding the potential fire hazards associated with this time of year allows you to take simple precautions to ensure your home and family are safe while enjoying the holiday season.
PUZZLE
No wonder the Grinch stole this roast beast — it’s absolutely mouthwatering.
Ingredients
Directions
• 1/4 cup brown sugar • 1 tbsp paprika • 2 tsp black pepper • 2 tsp salt • 3 tbsp olive oil • 1 5-lb bone-in rib-eye roast • 3 tbsp butter • 2 heads of garlic, halved • 2 bay leaves • 4 thyme sprigs
1. Preheat oven to 375 F. 2. In a bowl, combine brown sugar, paprika, pepper, salt, and olive oil. 3. Place roast in a baking pan and coat with spice mixture. Let marinate uncovered in refrigerator for 1 hour. 4. Place pan on stove over high heat. Brown the roast on all sides, then add butter, garlic, and herbs. 5. When butter melts, add broth, beer, and tomatoes. Bring to a boil. 6. Transfer pan to oven. Braise until meat is tender, up to 2 hours. 7. Remove roast from pan and let rest for 15 minutes. Meanwhile, strain pan juices and put back into pan and boil until reduced by half. When finished, slice roast and serve with pan sauce.
• 2 rosemary sprigs • 1/2 cup beef broth • 1 12-oz bottle of stout beer • 1 15-oz can diced
tomatoes (with liquid)
Inspired by TasteMade.com
The Di Bartolomeo Law Office, P.C. 1139 Exchange Street | Astoria, Oregon | 503-325-8600 | www.JoeDiBartolomeo.com
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