tasty food & a great drop of Tassie vino! We’re really excited to be bringing our signature “International Ska” sound to the Tasmanian Wine Festival and to share some of our musical adventures from around the world,” said Nicky Bomba. Established in 2020, the annual Tasmanian Wine Festival brings our state’s premium wine to the forefront for a bespoke celebration experience. “We’re proud to be part of the Tasmanian Wine Festival from the very beginning. It’s a fantastic opportunity to showcase the best of Tasmania’s winemaking talent and celebrate the incredible diversity of our region. Sharing our wines in such a beautiful setting, with food and music to match, makes this event truly one-of-a- kind,” said Frogmore Creek’s Shelley Bickerstaff. Some of the best Tassie foodies will compliment your drop of choice with delicious food. Perhaps some cheese to enjoy with your sparkling, a burger or pizza with your red or some freshly shucked oysters with your white. Tasmanian Wine Festival favourites returning to the event also include Josef Chromy, Derwent Estate, Clover Hill, Pooley, Nocton Vineyard, Devil’s Corner, Velo Wines, Milton, Gala Estate, Small Island Wines, Torch Bearer Wines and many more.
wine lovers can make the most of the tranquil setting without overcrowding. There are three sessions to choose from, being Saturday Afternoon, Saturday Evening and Sunday. Both afternoon sessions are Licensed All Ages (Patrons under the age of 18 must be accompanied by a parent or legal guardian). The Saturday Evening session is 18+
Tickets are on sale now, with Early Bird tickets selling out within 24 hours.
Tickets and more information are available at taswinefest.com.au
The event will be spaced out over three sessions so
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35 Tasmanian Hospitality Review Oct/Nov Edition
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