Portland Wedding Flipbook

Dinner Plates

*All dinner entrees include salad, seasonal vegetables, a choice of side and dessert along with fresh dinner rolls with sweet cream butter. Royal Cup ® freshly brewed hot coffee & Steep ® herbal teas. Please select ONE for all your guests to enjoy.

Entrées F lat Iron Steak $36 |10oz.grilledseasoned f lat iron steak served with sautéed onions & mushrooms New York Steak $39 | topped with roasted cloves of garlic and a fresh basil pesto Roasted Prime Rib, au jus $38 | slow roasted &served with a chilled creamy horseradish sauce Sliced Tenderloin of Beef & Blackened Shrimp $45 6 oz. grilled petite filet of beef and blackened shrimp served over coulis of red & yellow peppers ChickenPortofino$31| airlinechickenbreastseared golden brown with sun-dried tomato portofino sauce, marsala & fresh herbs Lemon & Thyme Chicken $33 | a bone in airline chicken breast, with lemon & thyme with a brandy sauce Northwest Salmon$35| searedsalmonfiletwith a pinot noir herbed butter sauce Halibut $41 | pan seared with basil, tomato, served on couscous with green olive vinaigrette Tilapia $33 | pan seared tilapia with parmesan panko & jazzy creole tomato cream sauce

Roast Shoulder Tenderloin $34 | pan seared with a port wine demi with a toasted horseradish bleu cheese crust Polenta with Seasonal Vegetables & Goat Cheese $30 polenta, parmesan cheese, chef selected seasonal vegetables, tarragon, extra virgin olive oil & goatcheese (vegan & gluten free option) Savory Asparagus Galette $31 | onions, asparagus, spinach, roasted red pepper, goat cheese, & sea salt, wrapped in a flaky galette crust (vegetarian) Rocket Arugula Hazelnut Pesto Pasta with Portabella Mushrooms $33 | house made arugula pesto tossed with pasta&finishedwith roastedportabellamushrooms (vegetarian, vegan & gluten freeoptions) Sides Herbed Infused Grilled Polenta (gf, vegan)

Creamy Herbed Infused Polenta (gf) Quinoa with Peppers, Capellini Onions & Spinach (gf, vegan) Sautéed Greens |

kale, spinach, lemon olive oil, & sea salt yukon gold, baby red, yams

Trio Roasted Potatoes | Wild Rice Pilaf House Made Stuffing Garlic Whipped Potatoes

< DINNER > PLATED DESSERT BUFFET

SALADS/CHILDREN

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