May 2020 Newsletter

ANCC Fairfax will be offering Fried Chicken to go meals on Thursday, 14 May. To place your order starting Monday, 11 May at 10:00 AM, click here. $33 (feeds 2), add Lynchburg Lemonade for $38 (makes 4 drinks) Southern Style Fried Chicken Dinner ‘To Go’ A short rib dinner for 2 will be available for curbside pick up on Thursday, 7 May. To register Monday, 4 May at 10:00 AM, click here. Short Rib for 2 Thursday Curbside Dinners in May Check-in weekly for new ‘to go’ menus. Orders may be picked up between 5:00 and 7:00 PM. Pull up to the front entrance of the Cluhouse and follow directions from ANCC team members.

A bbq rib dinner for 2 will be available for curb side pick up on Thursday, 21 May. To register Monday, 18 May at 10:00 AM, click here. BBQ Rib Dinner A meatloaf dinner will be available for curbside pick up on Thursday, 28 May. To register Monday, 25 May at 10:00 AM, click here. Meatloaf for 2

Chesapeake Crab Cake Dinner Every Friday Night in May

The Crab Cake Dinner for 2 at Fairfax to go menu and registration pages can be found by clicking the links below:

Friday, 8 May Friday, 15 May Friday, 22 May Friday, 29 May

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