3 DIY STEPS TO KEEP YOUR HVAC HUMMING
KEEP THE SURROUNDING AREA CLEAN. Every month or so, you should head outside to your HVAC unit and make sure it’s totally clear of any debris. Leaves, branches, and anything else that could potentially block airflow should be pushed back at least 2 feet away from the unit. Make sure it’s uncovered and ready to go. GIVE IT A ONCE-OVER. You may not be an HVAC technician, but you can still often tell if something is awry with a visual inspection. Every couple of months, turn the system off and do a thorough examination of the exterior of the unit. Are the metal fins bent? If they are, use a butter knife to gently bend them back into place. Do the fans look rusted or damaged? If so, you may need to call a technician to check it out. Regardless of how well you maintain your HVAC system, it’s best to have a professional come in every six months or so to ensure it stays in optimum condition. Give the experts at Aire Serv a call at 845-256-6158 today and save yourself a ton of money.
When it comes to your HVAC system, regular maintenance is essential. But that doesn’t mean you need to call an Aire Serv technician every single month. Here are three maintenance steps you can do yourself regularly to reduce wear and tear, lower energy costs, and keep your system from breaking down between professional HVAC checkups. CHANGE THE FILTER. This is the most important step in ensuring your HVAC unit continues to run in tip-top shape. A clogged filter reduces efficiency, and in extreme cases, it can cause your unit to work twice as hard for half the benefit, leading to more serious issues that will cost you a lot of money. So, twice a year (once before it gets hot, and once before it gets cold), locate your air filter and replace it with one that has the same airflow rating. It’s an extremely simple step that can save you a ton of cash in the long run.
HAVE A LAUGH!
SUMMER GRILLED HALIBUT
If you’re tired of grilling hamburgers at this point in the summer, try using your grill for something a little different. This easy halibut recipe is a great change of pace.
INGREDIENTS
• 2 pounds mixed tomatoes, sliced • 1/2 cup hearts of palm, drained • Basil leaves, for garnish • Kosher salt and black pepper, to taste
• 4 boneless, skinless halibut fillets, about 5 ounces each • 1/4 cup olive oil, plus extra for drizzling • 1 lemon
DIRECTIONS 1. Lightly oil grill grates and heat grill to medium. 2. Grate 1 teaspoon lemon zest onto halibut fillets. Drizzle with olive oil and season with salt and pepper. 3. Grill halibut, turning just once, for about 5 minutes on each side. 4. In a mixing bowl, combine tomatoes, hearts of palm, juice from lemon, and oil. Season with salt and pepper. 5. Garnish salad with basil. Spoon salad over grilled halibut. Serve.
3
Inspired by Bon Appétit magazine
845-256-6158
Made with FlippingBook - professional solution for displaying marketing and sales documents online