BAR-B-QUE BAKED BEANS
Kevin Smith | General Manager | Loveland Embassy Suites
These baked beans were my mother-in-law’s recipe. She served these at all summer and most winter gatherings. The menu card is in her writing and is very important to our family.
Ingredients
2 large Cans of Pork and Beans .5 cup Ketchup 1 tbsp Worcestershire Sauce 2 tbsp Brown Sugar 2 tbsp Vinegar 1 lb Ground Beef .25 cup Diced Onion .25 tsp Salt, Pepper, Chili Powder
Instructions
1.Brown ground beef with onion. 2.Add beans, ketchup, Worcestershire sauce, brown sugar, and vinegar.
3.Season with salt, pepper, and chili powder to taste. 4.Bake in an oven-proof vessel for 35 minutes at 350°F.
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