serves 2
prep 5 mins
cook 10-15 mins
Air fryer Gotta love a cheeky Nando’s ‘fakeaway’
RECIPES, FOOD PHOTOGRAPHY & STYLING MARK SETCHFIELD
This simple recipe offers a budget-friendly way to indulge in your favourite takeaway. With the rising cost of living, it’s never been as important to make the most of store deals, bag some bargains, and save money. This DIY ‘Nando’s’ feast costs just £7.36 for two.
INGREDIENTS 1 kg chicken wings 1 tbsp vegetable oil Salt & pepper
METHOD This is more of a how-to than a method. First, dry the wings with paper towels and place them in a mixing bowl. Coat the wings with a tablespoon of oil and season. Next, place the wings in the air frying basket, ensuring they are evenly spaced, air fry at 180°C for 12-15 minutes, shaking the basket halfway through. Remove the tray from the basket, pour the Peri Peri sauce over the wings,
and stir to coat the wings. Preheat the oven to 150°C. Cook the wings for 4-6 minutes until the chicken starts to char and crisp. Then place the wings on a baking sheet, cover them with foil, and place in the oven. While the chicken is in the oven, sprinkle the fries with paprika and cook as per pack instructions. To serve, divide the chicken and fries, add the coleslaw, and top with chopped chives.
Nando’s Peri Peri sauce Pinch of smoky paprika 900g French fries 180g Coleslaw Fresh chives
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