DUNKAROO DIP
Lauren Garrard
INGREDIENTS • 1 box of funfetti cake mix • 8 ounces cool whip thawed • 2 3.25 ounces snack pack vanilla pudding • Rainbow sprinkles
1. Microwave cake mix until the temperature reaches 165 degrees
2. Use a hand mixer to mix together all ingredients
3. Serve with graham crackers, teddy grahams, fruit or cookies
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