TAKE A BREAK
The $100K Reason to Get a Pet
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New Study Says Pets Are Worth Plenty
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Most pet owners already know their furry friends make life better, but according to a new study, the value might be higher than anyone realized. Some researchers say it’s close to $100,000. Researchers in the UK aimed to measure how much happiness dogs and cats bring to people’s lives. Using data from more than 700 people, they found that owning a pet can boost life satisfaction as much as getting married or landing a massive raise. In economic terms, it’s the emotional equivalent of earning nearly $93,000 more per year. To determine whether pets actually improve happiness, rather than the opposite — happy people are more likely to have pets — the team factored in things like age, income, personality traits, and family size. They also used a clever workaround: They asked people whether they look after their neighbor’s house while they’re away. That behavior is linked to pet ownership but not directly to happiness, which helped researchers isolate the impact of pet ownership. It’s not just a fun fact, either. Experts say findings like this could affect everything from housing laws to public health programs. If pets fight loneliness and lift people’s moods, it might make sense to rethink rules that prevent pet ownership in some apartments and assisted living facilities. While the researchers focused only on cats and dogs, the message came through clearly. Pets matter, maybe even more than we thought. And if you already live with one and know how they benefit your well-being, the science now backs you up. That wagging tail or soft purr might be worth more than you ever guessed.
STRAWBERRY SHORTCAKE ICE CREAM BARS
Ingredients
Inspired by ThePioneerWoman.com
• 1 pt strawberry ice cream • 1/4 cup strawberry preserves • 1 pt vanilla ice cream
• 1 5.25-oz package crispy sugar cookies • 1 0.8-oz package freeze- dried strawberries
Directions 1. Stir strawberry ice cream in a large bowl until spreadable. Fold in preserves until evenly streaked throughout. 2. Stir vanilla ice cream in a separate large bowl until spreadable. 3. Spoon 1 1/2 tbsp of the strawberry mixture into the bottom of 8 (1/3-cup) popsicle molds. Spoon 1 1/2 tbsp of the vanilla mixture on top of the strawberry mixture into the molds. Repeat, alternating the 2 mixtures, until each mold is full. 4. Place sticks into the popsicles and freeze until solid, 4–6 hours. 5. In a large zip-lock bag, crush sugar cookies with a rolling pin until pieces are rice-size; pour into a shallow dish. 6. Repeat with freeze-dried strawberries and stir the pieces together. 7. Run the ice cream molds under warm water to wiggle popsicles out. 8. Coat bars evenly with cookie mixture. 9. Eat immediately or place on a cookie sheet and freeze.
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