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Nancy’s
Exquisite Lemon Bars
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Ingredients
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2 cups all-purpose flour 1/2 cup powdered sugar 1 cup butter, softened
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2 cups granulated sugar 1/2 cup fresh lemon juice 2 tbsp grated lemon zest 1/4 tsp baking powder
4 large eggs
1/4 tsp salt
1. Preheat oven to 350 F and grease a 9x13-inch baking pan. 2. In a medium bowl, combine flour and powdered sugar. 3. Cut in butter until the mixture resembles coarse crumbs. 4. Press mixture into prepared pan. Bake for 15 minutes or until lightly browned. 5. In a large bowl, whisk together eggs, sugar, lemon juice, lemon zest, baking powder, and salt. Pour over crust. 6. Bake for 25 minutes or until set. Allow to cool before cutting into bars. Directions
Solution on Pg. 4
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