Student Handbook_2021-22

BUSINESS OFFICE Business Manager

Mr. Chris Tompkins

Welcome Ctr., Ext. 1438 Enrollment Ctr., Ext. 1457

Student Accounts Administrator

Mrs. Abbianne Jackson

HEALTH AND SECURITY Health Center Front Desk

Mrs. Mary Steltz

Health/Security Office, Ext. 1600 Health/Security Office, Ext. 6200

Security

Mr. Korban Bradshaw

Student Accident Plan

518.494.6000

OTHER Café / Bookstore

Miss Paige Willard

Bookstore, Ext. 1412 IT Department, Ext. 6265

Computer/Logos Help Desk

Mr. CT Newell

Kitchen

Ext. 1407

Chef Manager

Mr. Daryl Jackson Miss Evelyn LaBarr Mr. Peter LaBarr Mr. Justin Lough

Kitchen, Ext. 1507

Housekeeping/Lost and Found

Housekeeping, Ext. 1488 Maintenance, Ext. 1474

Maintenance

Title IX Coordinator

Page Ctr., Ext. 1478

Veterans Affairs

Mr. Bob Gray

Ext. 6223

Visitors (for students)

Mrs. Julia Lough Mr. Joe Schenke

Page Ctr., Ext. 1515

Director of Biblical Counseling

Ext. 1437

ACCREDITATION Word of Life Bible Institute is accredited by the Transnational Association of Christian Colleges and Schools. TRACS is recognized by both the United States Department of Education (USDE) and the Council for Higher Education Accreditation (CHEA) as a national accrediting body for Christian institutions, colleges, universities, and seminaries. TRACS can be contacted at:

15935 Forest Road Forest, VA 24551 Tel.: 434.525.9539 Website: www.tracs.org

ACCOMMODATIONS Requests for accommodations (special arrangements) or auxiliary aids for students with disabilities should be addressed to the Dean of Students (Ext. 2287), who will work with the student to assess the need and facilitate the appropriate resource. HANDICAP ACCOMMODATIONS The Word of Life Bible Institute will work in conjunction with the appropriate local governmental agencies to ensure that public and residential buildings are in alignment with codes to meet the needs of the disabled. The Executive Dean of Student and Guest Experiences, in conjunction with the Dean of Students, will work to ensure that special accommodation needs are met for each individual.

I N F O RMA T I O N D I R E C T O R Y

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