November 2017 Newsletter

WINES OF THE MONTH Australian Justin Lane, his “mate” Philbo Christiansen and several other so called marauders spent one day looking for sheds for sale in McLaren Vale to produce their wines but didn't find any.Then, the man serving coffee said "you can have this place if you want, I've had enough of this, I'm buying a camper and going right round Oz". And so they bought his café on the spot; 'Red Heads' it was called; on the corner of Kangarilla and Foggo roads. Outfitted the same grunge-garage way but with the most splendid bar you've ever seen (made from a whole tree!) plus a pinball machine and powerful amps... Red Heads Studio and its many members made its first wines in 2002. Of course, over ten years some studio members dropped by the wayside but the stalwarts remained and then did what they hoped they would; they set up sheds of their own and developed their wine offerings further. Suffice to say, people come and people go...the mantra of Red Heads still rings aloud, 'Drink more wine!'The collective garagistes are still pushing it hard and producing some crazy juice. Keith VanYahres Assistant General Manager In the words of our fun-loving Australian winos,“Yard Dog.The old faithful friend and beloved household pet the whole family adores. It is the quintessential companion, whatever the weather, the mood or the occasion. The same could be said for Chardonnay in Australia – cuddly, friendly, ready to roll over – and almost every winery owns some. Throw a little splash into a neglected variety like Verdelho and spice it up with some dry Riesling and hooah, one lovely glass of booze.”This delightful white is composed of 80%Verdelho, 15% Riesling, and 5% Chardonnay. Yard Dog White, South Australia 2016 Glass $8.75/ Bottle $33.00

TAVERN/GRILLE WEEKLY SPECIALS October 31st through November 5th Chicken Cacciatore over Penne, Garlic Bread November 7th through November 12th Roast Pork Loin, Braised Red Cabbage, Mashed Sweet Potatoes, Apple Cider Sauce November 14th through November 19th Ground Sirloin with Green Vegetable, Mashed Potatoes, Mushroom Gravy November 21st through November 26th Excluding Thanksgiving Day Beef Bourguignon over Buttered Parsley Noodles

November 28th through December 3rd Grilled Chicken and Eggplant Parmesan over Spaghetti, Garlic Bread ---

Specials cost $12.95 and include choice of soup or salad. Reservations in the Tavern/Grille for parties of 5 or more are appreciated.

Reservation Cancellation Policy If you have made a reservation for the Dining Room or a Club function and are unable to attend, please take a moment to call and cancel. This simple gesture may make it possible for another member who wants to attend to do so. Dining Room Attire Jackets, but not ties, are required for gentlemen on Thursday evenings.Ties are required on Friday and Saturday evenings.

Yard Dog Red, South Australia 2016 Glass $8.75 / Bottle $33.00

“With Yard Dog, our winemakers aim for the classic Bordeaux blend – that is Cabernet with Merlot – but, as with all true Aussies, the winemaker is not one to stick to the standard blend. So, within the mix you’ll find the added benefits of Petit Verdot, a grape that's somewhat lost in popularity in Bordeaux circles. But we're here to champion the underdog.”This Bordeaux style wine is composed of 80% Cabernet Sauvignon, 10% Petit Verdot, and 10% Merlot.


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