Finney Injury Law - October 2025

The Real Halloween Fright DRIVERS IN THE NIGHT As witches and goblins wander your neighborhood this Halloween, be mindful of the holiday’s biggest real-life safety risk: oncoming cars. •

Here are a few steps on staying safe:

If you will be consuming alcohol away from home, plan ahead for transportation afterward by a ride-sharing service or designated

The risk of accidents is high as children, teens, and adults in dark costumes roam neighborhoods at dusk or after dark. Already one of the most dangerous days of the year for pedestrians, Halloween this year falls on a Friday, elevating the risk still more. Youngsters are likely to trick-or-treat later into the night, and adults tend to consume more alcohol when they don’t have to work the next day. In one recent year, 39% of fatal car accidents on Halloween involved drivers who had been drinking or taking drugs, according to the National Highway Traffic Safety Administration. Oct. 31 is the second most dangerous day of the year for pedestrians, behind Jan. 1, according to federal safety statistics. Pedestrian deaths are 43% higher on Halloween than on other nights around the same time, according to a study of accident statistics. From 6–9 p.m. is the most dangerous period, when “legions of kids roaming the streets” and adult partiers driving home create “a dangerous witches’ brew,” according to the study’s lead author.

driver. If you’ve been drinking, don’t get behind the wheel of any vehicle — not even a golf cart, ATV, or bicycle. • Dress for safety. Trick-or-treaters and other revellers should avoid all-black attire. Adults should accompany children 12 and under, and costumes should include reflective tape and glow sticks. Also, avoid masks that restrict children’s vision. • If you must drive on Halloween, drive defensively and be on the lookout for dark-costumed trick-or-treaters, as well as impaired drivers on the road. If you or a loved one is injured, call 911 if you need emergency help. If you are able, take photos at the scene and gather contact information from any witnesses, and seek medical attention immediately, even if you don’t think your injuries are serious. Don’t hesitate to call us for guidance if you are dealing with an injury or property damage. We will be glad to consult with you free of charge about your best next steps.

Creamy Braised Short Ribs

YOUR REFERRALS MEAN THE WORLD TO US There is no greater compliment we can receive than a client telling a friend or loved one about us. If you know somebody who has been injured and needs an attorney who will fight on their behalf and give their case the attention it deserves, please pass along this newsletter and have them call us at 314-293-4222 . Thank you for spreading the word about Finney Injury Law.

Inspired by RecipesByJanet.com

Enjoy the hearty taste of fall with these flavorful braised short ribs in a creamy herb sauce.

INGREDIENTS • 5 lbs bone-in short ribs • Ground black pepper • 1 yellow onion, thinly sliced • 6 garlic cloves, chopped • 1 tbsp fresh thyme leaves • 1 cup white wine or broth • 1/2 cup water • 1 cup heavy cream • 1 cup chopped kale (optional) • 4 tbsp salted butter, divided • 8 fresh sage leaves

DIRECTIONS 1. Preheat the oven to 325 F. 2. In a large braiser, season short ribs with black pepper. Scatter onion, garlic, and thyme over ribs. Pour in white wine or broth and 1/2 cup water. 3. Cover the braiser with a lid and roast for 2 1/2–3 hours. 4. Increase temperature to 400 F. Remove the lid, skim excess fat, and stir in heavy cream, kale, and 2 tbsp butter. Roast uncovered for 10–20 minutes. 5. Heat a small skillet over medium heat. Melt remaining butter and fry sage leaves until crisp. 6. Serve ribs hot with creamy sauce, garnished with sage.

Practicing in Missouri and Illinois

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