COLCHAGUA ANDES, CHILE
Since the beginning of Koyle, our search has been focused on achieving the most authentic expression of our terroir. All our grapes are harvested by hand and vinified with a low inter- vention philosophy to preserve their natural expression, freshness and finesse. They are then aged as we patiently wait for their ideal moment to be bottled. Our wines are characterised by good structure, elegance, fresh- ness, and balance. They are concentrated wines with good acidity, that show their own notes of the distinct terroir of their origin.
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