Resort Newsletter

DUBAI’S AWARD-WINNING KOREAN STEAKHOUSE TURNS UP THE HEAT WITH PRIME CUTS, SEOUL FLAIR, AND SERIOUS ATTITUDE. TAKE IT OUTSIDE ON THE TERRACE; PERFECT FOR SUNSET SUNDOWNERS OR LATE-NIGHT, POST-DINNER DRINKS WITH SKYLINE VIEWS. FROM THE GLOW OF THE GRILL TO BEATS THAT ROLL LATE INTO THE NIGHT, SMOKI MOTO BRINGS BOLD FLAVOUR AND HIGH ENERGY TO EVERY TABLE.

GUYS, FRIES & RIBEYES A Tuesday made for the lads. Tuck into a 300g Black Angus ribeye straight off the charcoal grill with bottomless fries served three ways, classic, kimchi, or garlic tallow. Add good company and a cold one, and you’re set.

Every Tuesday, 5 PM to 1 AM | 325 per gentleman WAGYU WEDNESDAYS

The midweek ritual for true steak lovers. Experience the Butcher’s Tasting Box, a curated line-up of premium Wagyu cuts from the in-house butcher, served with all the classic sides and sauces. Every Wednesday, 5 PM to 1 AM | 650 per set SEOUL & STEAK THURSDAYS Thursdays turn lively with singer Mary Nademo and DJ Jack, combining soulful vocals and dynamic beats for a night that hits all the right notes. Every Thursday, from 8 PM | À la carte OPEN DAILY | LOCATED ON THE FIRST FLOOR

Sunday to Thursday from 5 pm to 1 am Friday to Saturday from 5 pm to 2 am

FOR BOOKINGS +971 4 666 1417 reservations@smokimotodubai.com or WhatsApp +971 54 994 1756

YEAR-END GATHERINGS

Planning a team night or friends’ finale? Ask about our set menus; The Korean Way and The Smoki Way; and reserve the private dining space for a laid-back, celebratory feast.

EXPLORE VOUCHERS

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