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APRIL 2021
Mathnasium of Cherry Creek cherrycreek@mathnasium.com mathnasium.com/cherrycreek
Mathnasium of Cherry Hills cherryhills@mathnasium.com mathnasium.com/cherryhills
Mathnasium of Littleton littleton@mathnasium.com mathnasium.com/littleton
Mathnasium of Parker parker@mathnasium.com mathnasium.com/parker
Through Volunteering in Your Community EXPLORE WHAT YOU’RE PASSIONATE ABOUT
Volunteering in any capacity is just good for your heart. I think anyone can benefit from working with an organization or a cause they really care about without expecting anything in return. You can learn more about something you’re passionate about and help the world in ways big and small when you volunteer. With April 20 being Volunteer Recognition Day, I thought this would be a great opportunity to share how volunteering has played a part in my life, as well as how Mathnasium creates opportunities for students to deepen their passions for math and teaching through volunteering. Being a volunteer is important to me on a personal level, as well as for our Mathnasium centers as a whole. If you couldn’t tell by how I talked about my corgi, Kili, I really love animals. So, I started volunteering at an animal shelter called the Buddy Center, the Castle Rock branch of the Denver Dumb Friends League. At the Buddy Center, I volunteered as an adoption counselor. Every Friday, I got to pair furry friends with loving furever families. Basically, I would meet with potential new pet parents, go over the animals they were interested in, and help them decide if they were a good fit for one another. Every single time that I got to see an animal go home it warmed my heart. It was so rewarding to be part of that process and see both the pet and new family happy. Unfortunately, once the pandemic took hold, the Buddy Center halted their volunteer opportunities. I haven’t been able to go back since, but I hope that once the pandemic ends, I can. At Mathnasium, we’re always open to have people volunteering at our center. Right now, at our Cherry Hills center, we have one volunteer, Justin, who actually used to work for me until he got an engineering job. However, since he found working with kids and teaching so rewarding, he asked if he could come in once a week as a volunteer tutor.
As for other volunteer opportunities at our center, we’re reintroducing the Junior Instructor Program, where students help us with things around the center for 20 minutes after their session. We have several areas they can assist with, varying from simple office tasks, light cleaning, playing warmup and multiplication games as well as grading some of our younger students’ work (with answer keys). Also, during the summers, we let high school students (who have solid math skills) volunteer at the center if they need volunteer hours, or if they’re looking for something they can put on a resume or college application. Just like volunteering at the Buddy Center allowed me to deepen my passion for working with animals, the volunteer opportunities at our center have helped many kids explore how much they enjoy math and teaching. Not too long ago, one of our high school instructors came to me and said that because he enjoyed working as a tutor so much, he was thinking about becoming a teacher! And he never would have discovered that passion if he hadn’t been a volunteer at first.
“ Just like volunteering at the Buddy Center allowed me to deepenmy passion for working with animals, the volunteer opportunities at our center have helpedmany kids explore howmuch they enjoy math and teaching. ”
-Sierra Richards
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Cherry Creek 303-333-MATH (6284) • Cherry Hills 720-474-1878 • Littleton 303-979-9077 • Parker 303-840-1184
IS THE HUMAN HAIR TRADE ETHICAL? A Growing Trend to Consider Carefully
You’ve probably heard of fair-trade coffee and seen companies tout transparency for products like eggs and burger meat by allowing consumers to trace them back to the farm, but the production methods of many consumer goods still remain opaque. This includes products made from human hair, a market currently valued at nearly $7 billion. Wigs, weaves, and extensions aren’t new, but the demand for them is increasing as beauty influencers like the Kardashians show off their — or rather, someone else’s — locks online. Major women’s magazines like Vogue and online outlets like Refinery 29 praise products from places like The Hair Shop, which sells ready-to-wear clip-ins for at-home use and extensions for salon professionals. While there’s nothing inherently wrong with dressing up your tresses with someone else’s, the current market for these products is ripe with inequities. The vast majority of hair production — or “harvesting” (the industry term) — and export is concentrated in two places: Hong Kong and India. And the U.S. has the highest import rates of human hair products. It takes about two years for hair to grow to a harvestable length, and as countries develop economically, their female residents become more hesitant to give up their hair. As a result, harvesters have turned to less economically developed countries in search of more product to meet the growing demand. In Myanmar, where the minimum wage is $2.70 per hour, women are wooed into selling their hair at a rate over 50 times that. Some heads of hair fetch up to $140 , which goes a long way in the region, but they also pay an unfortunate price of shame and embarrassment when they cut their hair. Then, there’s the separate issue of the labor needed to process these products. According to The Hustle, workers in Myanmar and Bangladesh who used to farm now work processing hair for a mere $1.40 a day. By contrast, these products sell for $100 to upward of $1,000 to consumers. And the work isn’t easy. It involves washing, detangling, hand-knotting, and sewing the delicate strands. Just as apparel companies have faced mounting pressure to fairly compensate those producing goods in factories abroad, the human hair trade faces growing concerns about the ethics of the labor required to keep up with rising demand.
SPROUT YOUR KIDS’ IMAGINATION
With 3 Fun Earth Day Projects
With spring officially underway, April showers starting to bring May flowers, and Earth Day on April 22, now is a great time for outdoor family activities.
One for the Birds Making a pine cone bird feeder is a fun and inexpensive project. In addition to creating and hanging your bird feeder, you’ll get hours of extra entertainment from watching the birds it will attract to your yard. If your kids are older, take photos of the birds or note their colors and features and look them up in a field guide or online. This craft just requires a pine cone (the bigger the better), peanut butter, and some twine or string. Top the peanut butter with “sprinkles” of mixed birdseed or small pieces of nuts and fruit to appeal to even more birds. For full instructions, visit TheSpruce.com and search “pine cone bird feeder.” An Egg-cellent Planter Save those eggshells from breakfast (and the paper carton, too!) and use them to start a garden! Your little ones will enjoy planting some seeds, watering them, and watching them sprout and grow into something new. When the sprouts are big enough and it’s warm enough outside, you can plant the shell and carton directly into the ground! This easy project just requires rinsed eggshell halves, some lightly moistened potting soil, and seeds of your choosing. Note that smaller seeds, like those for herbs, lettuces, peppers, or tomatoes, work best for this project. For full instructions, visit GardenBetty.com and search “starting seeds in eggshells.” Stick With Magic Nature is a magical place. Many kids know this instinctively and often point out things adults take for granted or overlook, like bright-colored leaves, fun-shaped rocks, and acorn “hats.” Making a nature wand is a great way to let your kids explore their environment, whether that’s in your backyard, on a neighborhood walk, or in your favorite park. Let their imaginations run wild with what their magic wand can do! This simple project starts with a stick and masking tape. Your kids add all the extra flair by hunting for natural treasures and sticking them onto their wand. Complete instructions can be found at LaughingKidsLearn.com/nature-wands-outdoor-play.
If you’re looking to add some gain to your mane, do some research first and consider all that’s gone into the locks you find online.
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Cherry Creek 303-333-MATH (6284) • Cherry Hills 720-47
HOW INTUITIVE EATING CAN HELP YOU QUIT DIET CULTURE While this may feel … intuitive ... it’s easier said than done in a culture with consistent and often confusing messaging around what constitutes healthy eating. Even the tried-and-true method of calorie counting has raised doubts in recent years due to inaccuracies in calorie calculations for the nutrition labels and research on how calorie restriction can backfire by changing your hormone levels and even slowing down your metabolism. Kristen Smith, a registered dietitian and the spokesperson for the Academy of Nutrition and Dietetics, says it’s also linked to disordered eating habits. Intuitive eating may just be the antidote. Singer Demi Lovato, who has been open about her struggles with an eating disorder and body- image issues, credits a more mindful approach to eating with helping her overcome harmful eating patterns.
The concept of mindfulness has fully saturated mainstream culture at this point. Though it’s more likely to conjure up an image of someone sitting cross-legged with closed eyes than sitting at a table looking wide-eyed at mealtime, it’ll serve you just as well on your dinner plate as it will on your yoga mat.
What is intuitive eating?
How does it lead to better health outcomes?
Eating mindfully, also known as intuitive eating, is trending in the health and wellness world. But it couldn’t be more different from fad diets or other trends like fasting and cleanses, which have restrictive lists of rules and foods to eat or avoid. Intuitive eating starts by simply tuning in to your body’s needs and cues, but it goes further than that. As a Harvard Medical School article put it, “In essence, mindful eating means being fully attentive to your food — as you buy, prepare, serve, and consume it.” And that includes focusing on how different foods and eating habits make you feel, both physically and mentally.
Having a regular exercise routine and eating well have long been known as the two pillars of physical health. When it comes to the latter, intuitive eating helps you create healthy and sustainable eating habits. The upshot is that when you eat better, you’ll feel better. Being attuned to that connection is the foundation of mindful eating. Most of us know that we should eat whole foods, including lots of fruits and vegetables, but feeling the outcome of increased consumption of these foods will help you stick with and build the habit.
SPRING VEGETABLE AND CHICKEN PASTA BAKE
TAKE A BREAK
Ingredients
Directions
• 1 cup cooked chicken, diced • 1 14-oz can artichokes, drained and quartered • 1 cup fresh asparagus pieces • 1/2 cup carrots, grated • 1 1/2 cups uncooked penne pasta • 1 3/4 cups chicken broth • 1/2 cup fresh chives, chopped and divided • 1/4 cup fresh parsley, chopped and divided • 2 tsp minced garlic • 1/4 tsp salt • 1/4 cup grated Parmesan cheese, divided
1. Preheat oven to 425 F and grease an 8-inch square baking dish with cooking spray. 2. In the prepared dish, stir together cooked chicken, artichokes, asparagus, carrots, uncooked pasta, chicken broth, half the chives, half the parsley, garlic, salt, and 2 tbsp Parmesan. 3. Cover the dish tightly with foil and bake for 35 minutes. 4. Uncover and stir. At this point, check the pasta to make sure it is al dente. If it’s undercooked, cover the dish and return to the oven until pasta is tender. 5. Remove from oven and garnish with remaining Parmesan, chives, and parsley.
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74-1878 • Littleton 303-979-9077 • Parker 303-840-1184
11211 Dransfeldt Rd. #149 | Parker, CO 80134
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How Volunteering Can Help You Find Your Passions
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3 Fun Earth Day Projects for Families
A Look Into the Human Hair Trade
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What Is Intuitive Eating?
Spring Vegetable and Chicken Pasta Bake
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2 Easy, Effective Budgeting Strategies
2 SIMPLE BUDGETING STRATEGIES YOU CAN IMPLEMENT TODAY No Spreadsheets Required
Paying off debt and saving money are the building blocks of a healthy financial life, but the statistics are dire: One-third of Americans haven’t saved a single penny for retirement, 38% of households have credit card debt, and 44% don’t have enough cash saved to cover a $400 emergency expense. If you see yourself in those numbers, there’s no better time than now to start working on healthier financial habits because April is Financial Literacy Month. Even with myriad apps available to help, budgeting can still feel intimidating. So, why not keep it simple with these two systems you can implement today? The 50-30-20 Strategy Before she was a U.S. senator, Elizabeth Warren was a tenured law professor at Harvard, specializing in bankruptcy. During that time, she published the widely acclaimed personal finance book, “All Your Worth: The Ultimate Lifetime Money Plan.” Some 16 years later, her advice still holds up. That’s because Warren’s approach to money is simple and flexible. She suggests allocating 50% of your income to needs like housing, groceries, and utilities; 30% to wants like entertainment, vacations, and eating out; and 20% to savings, which starts by building a three-month emergency fund and
then allocating savings to a retirement fund thereafter. If you have credit card debt, Warren suggests allocating that final 20% to debt repayment before you start saving. Otherwise, you’ll just backslide as interest mounts on your existing debt. If you’re able to save more than 20%, adjust the ratios accordingly. If you can’t save 20% just yet, start with less (even 1% each month adds up!) and make a goal to increase your savings by 1% each month or quarter.
The Anti-Budget Strategy If Warren’s budgeting strategy feels too complicated, try financial expert and “Afford Anything” podcast host Paula Pant’s anti-budget. Each time you get paid, skim 20% (or whatever your current savings goal is) off the top, put it in a savings or retirement account, and spend the rest however you’d like. Pant’s logic here is that if you tell yourself you’ll save “whatever’s left over at the end of the month,” you’re unlikely to save anything. Free yourself from the worry by saving first, then spend the rest guilt-free.
If 20% feels like too lofty a goal, start with whatever feels doable and work to increase that by 1% each month or quarter.
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Published by Newsletter Pro • www.newsletterpro.com
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