Ask your server about this season’s specialty cocktail!
COCKTAILS
WATERMELON COOLER Grey goose vodka, cucumber syrup, red bull watermelon, lime (190 cal)• 13.0 HIBISCUS MARTINI Hendrick’s gin, st. germain, hibiscus syrup, lime (220 cal) • 14.0 BLOOD ORANGE MULE Tito’s vodka, domaine de canton, blood orange syrup, lime, ginger beer (280 cal) • 14.0
PRICKLY PEAR PALOMA Hornitos reposado tequila, prickly pear syrup, lime, fever-tree sparkling grapefruit (170 cal) • 14.0 PRICKLY PEAR PALOMA (NON-ALC.) Lyre’s agave blanco, prickly pear syrup, lime, fever-tree sparkling grapefruit (80 cal) • 10.0 BOURBON BELLE Woodford reserve bourbon, grand marnier, simple syrup, lime juice (210 cal) • 16.0
RUBY WHISKY SOUR Monkey shoulder whisky, maple syrup, Apothic red blend, lemon (200 cal) • 13.0 AMARETTO OLD FASHIONED Knob creek rye whiskey, disaronno, orange bitters (220 cal) • 13.0 ESPRESSO MARTINI Tito’s vodka, tia maria, vanilla syrup, cold brew (280 cal) • 14.0 BUILD-A-RITA STEP 1: CHOOSE TEQUILA 1800 blanco | 1800 reposado | Lyre’s agave blanco tequila alternative* STEP 2: CHOOSE FLAVOR classic | pineapple | mango | strawberry STEP 3: SPICY? yes | no (50-220 cal) • 13.0
SEASONAL SPRITZ
GOLDEN HOUR SPRITZ** Aperol, la marca prosecco, applecider, soda (150 cal) • 14.0 GOLDEN HOUR SPRITZ (NON-ALC.) ** Lyre’s italianspritz, applecider, lemon soda (120 cal) • 10.0
ROSSA GARDEN SPRITZ Aperol, la marca prosecco, blood orange syrup, soda (240 cal) • 14.0 ROSSA GARDEN SPRITZ (NON-ALC.) Lyre’s italianspritz, blood orange syrup, fever-tree sparkling grapefruit (50 cal) • 10.0
WHITE WINES By theglass / by thebottle. LA MARCA PROSECCO (G 130 cal / B 750 cal) • 16.0 / 38.0 TRINITY OAKS PINOT GRIGIO (G 120 cal / B 600 cal) 10.0 / 36.0 MURPHY-GOODE SAUVIGNON BLANC (G 120 cal / B 600 cal) 13.0 / 36.0 KENDALL-JACKSON CHARDONNAY (G 130 cal / B 650 cal) 14.0 / 40.0 ERATHROSÉ (G 110 cal / B 550 cal) 13.0 / 38.0 RED WINES By theglass / by thebottle. A TO Z PINOT NOIR (G 130 cal / B 630 cal) 14.0 / 40.0 JOEL GOTT CABERNET SAUVIGNON (G 130 cal / B 630 cal) 16.0 / 48.0 APOTHIC RED BLEND (G 130 cal / B 630 cal) 14.0 / 45.0
BOTTLED BEERS & HARD SELTZERS
BEVERAGES COCA-COLA (200 cal) • 5.0 DIETCOKE (0 cal) • 5.0 SPRITE (190 cal) • 5.0 COFFEE (0-5 cal) • 5.0 HOTTEA (5 cal) • 6.0 ICED TEA, UNSWEET (120 cal) • 4.0 REDBULL (110 cal) • 10.0 RED BULL SUGARFREE (10 cal) • 10.0 (5 cal) • 6.0 MILK, 2%
BUDLIGHT (110 cal) • 7.0 BUDWEISER (150 cal) • 7.0 MICHELOB ULTRA (100 cal) • 7.0 STELLA ARTOIS (150 cal) • 8.0 MILLER LITE (100 cal) • 7.0 CORONA EXTRA (150 cal) • 8.0 MODELO
(140 cal) • 8.0 HEINEKEN (150 cal) • 8.0 SAMUEL ADAMS BOSTON LAGER (180 cal) • 8.0 SAMUEL ADAMS SEASONAL (170-230 cal) • 8.0 HEINEKEN 0.0* (70 cal) • 6..0 ATHLETIC UPSIDE DAWN GOLDEN ALE* (45 cal) • 8.0 WHITE CLAW HARD SELTZER (100 cal) • 9.0
*Non-alcoholic **Available spring & summer only *Non-alcoholic **Available fall & winter only
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
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