Tuscany
Our handpicked highlights
If it isn’t included, it isn’t worth it
• Enjoy six nights in the authentic small town of Castel del Piano, located in one of south Tuscany’s most secluded areas • Visit gorgeous Tuscan towns away from the tourist trail, such as Grossetto and Pienza • Enjoy a guided tour of magnificent Siena, one of the Italy’s finest medieval cities and known for its Palio horse-race • Savour classic Tuscan cuisine during experiential inclusions such as wine and cheese tastings at artisanal local farms and producers • Indulge in an exclusive olive oil tasting experience • Eat at authentic trattorias and enjoy the superb Grand Hotel Impero restaurant, renowned for its fantastic Tuscan dishes and wines
Some of our unique artisan experiences Known for its famous cultural riches and stunning countryside, Magari oers the opportunity to delve deeper and savour the true taste of Tuscany with some delicious, included tastings of local produce. The region’s delicacies are in abundance at traditional trattorias from artisanal cheeses, freshly hunted trues or organic wines.
Bindella wine tasting Deep in the Montepulciano region with stunning views of the Tuscan hills dotted with cypress trees is an 8th generation family-run business, the Bindella Wine Estate. Enjoy a journey of discovery with a tour and wine tasting to find out how agronomic techniques are used to produce the high-quality wines are created with care and compassion in the spectacular area of Montepulciano – the true soul of Tuscany.
Seafood lunch at La Casa Rossa An old coastal fishing village with beautiful unspoiled landscapes, Castiglione della Pescaia is where we will find our secluded gem, an ‘o the beaten track’ friendly seafood restaurant. In a rustic setting with simple décor, the freshest of seafood platters are prepared for our delight! We can sit and relax over simply prepared fresh lobster, bream, tuna, squid or bluefish accompanied by crisp white wines whilst enjoying friendly, courteous service in a laid-back atmosphere of mostly locals – a good sign of a first-rate seafood restaurant!
An olive farm & tasting For a fascinating experience to learn all about olive oil production, we head to Seggiano to visit a beautiful olive estate set in the Tuscan hills. Meet the award-winning local artisan Mirko and hear all about the process of growing mouth-watering olives before you taste a range of the finest extra virgin olive oil.
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