February 2022 Anchorlines

A Farewell to Chef Bob

Chef Bob Aylwin was honored for his tenure at MIYC at happy hour on Friday January 28th. The Burgee Bar was definitely at capacity to say au revoir to Chef after six plus years on his second tour through our Club. General Manager Mark Felbinger presented Chef with a gift from the Club Membership. Board Secretary Vicki Bretthauer thanked Chef for his help in putting the Club back on

course! The Canasta and Mah Jongg Ladies honored Chef, as well as Chef Member Bob Aber who presented Chef with a HUGE wooden spoon. Member Tom Morrison commented that he would miss Chef Bob's crooning and guitar playing! Chef commented that he would miss us all as he writes the next chapter of his career, that he cherished his time and friendships with all of us, and he is leaving us in the capable hands of Chef Jono.

Included is a picture from the evening as well as a commemorative brick donated by some members in Chef's honor.

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