The Cricket St Thomas portfolio soft British cheeses is manufactured at the Lubborn Creamery in Somerset. For more than 40 years, the production of soft vegetarian cheeses has been in operation and Cricket St Thomas has mastered the art of making soft mould ripening cheeses. With milk collected from farms in the UK, Cricket St Thomas strive to deliver the highest quality and freshness to chefs and catering operators. The range includes Brie, Camembert and Goats cheese, ideal for restaurateurs looking for British solutions.
Lactalis Professional is the foodservice division of Lactalis McLelland, part of a worldwide leader in the dairy industry with a portfolio of brands including Président, Galbani, Seriously and Cricket St Thomas.
We pride ourselves on being the smarter dairy solution for foodservice operators offering a wide variety of products across the UK and Europe to the sector. We work closely with our customers to support them in a variety of ways such as providing recipe inspiration and culinary support to maximise the use of cheese on menus and grow margins on those dishes.
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CRICKET ST THOMAS BRIE Available in 135g, 1.1Kg RW & 2.3Kg RW Creamy with a mild, fresh flavour and a soft edible white rind. The brie is an award-winning British soft cheese that operators can offer as a point of difference on cheeseboards and in recipes.
CRICKET ST THOMAS GOATS CHEESE
CRICKET ST THOMAS CAMEMBERT Available in 220g Rich and creamy with a soft edible white rind, this British alternative to the famous French classic has a notable flavour difference which is the result of its UK milk and production process.
Available in 100g and in 1.1Kg RW This cheese has a particularly mild, clean and slightly nutty flavour and can be enjoyed at different stages of maturity. The goats cheese is suitable for vegetarians.
www.lactalispro.co.uk
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