Banquet Menu 2024

Welcome

Coffee Breaks

Lunch

Receptions Cocktail Reception

Dinner

Small Gatherings

Beverages

Contact

Breakfast

Plated Menus

Buffet Menus

Coffee Breaks

Breakfast

CHARCUTERIE STATION

HOMEMADE PASTA STATION

ABAMA STREET FOOD MARKET

Orecchiette with squid and bone marrow sauce

Selection of Iberian & International Cured Meats

Rigatoni with beef ragout

Served with glass bread and tomato

Gnocchi with pesto sauce

Charcuterie Station

NATIONAL AND INTERNATIONAL CHEESE STATION

National and international Cheese Station

PAELLA STATION

Antipasti Station

Seafood paella

Homemade Pasta Station

Chicken paella

Selection of National and International Cheeses

Seasonal vegetable paella

Homemade jams , palm honey

Paella Station

Assortment of breads

Choose 2 options

CARVING STATION

ANTIPASTI STATION

Carving Station

High - cut Angus beef loin with fine herbs , red

Hummus , falafel , pita chips Yogurt sauce with cucumber Baba ganoush Seasonal grilled vegetables with balsamic cream Parmesan cheese Sun - dried tomato pesto Marinated artichokes Slow - roasted Canary tomatoes

Choose 1 option

wine sauce

Roasted leg Palmero - style , seasoned with

Dessert Station

paprika and olive oil

Salmon with spice crust and traditional tartar

85 € per person

sauce

Minimum 40 people

DESSERT STATION

Duration : 2 hours

Creme br û l é e , red berries 70 % chocolate

Stations available as a complement to Buffets or as Street Food - style Buffet

pannacotta , saltycookie

Seasonal fruit salad Pistachio , apricot , and

white chocolate entremet Fruit tartlet

Local tax ( 7 %) + 10 % service charge not included

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