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Breakfast
COLD STARTERS
FISH
Design your Menu
Local fish with saffron pil pil , edamame , and squid Grouper with sweet potato cream and roasted pepper Atlantic sea bass , carrot escabeche and marine plankton mayonnaise
Red berry gazpacho Red prawntartare , cheesecrumbles
1 starter | 1 maincourse | 1 dessert € 85 per person
Avocado salmorejo withpineapple chutney Lobstersliceswith cilantro sprouts , tomatohearts Lobster salad onbeetrootcarpaccio 5 € Green apple , orange , freshsprouts , and champagne vinaigrette
1 cold starter | 1 hot starter | 1 main course | 1 dessert € 105 per person
1 cold or hot starter | ½ fish | ½ meat | 1 dessert € 115 per person
1 cold starter | 1 hot starter | ½ fish | ½ meat | 1 dessert € 125 per person
HOT STARTERS
MEATS
Pumpkin and gingercream Truffle , mascarpone
Pumpkin and gingercream Truffle , mascarpone Grilledscallopswithcauliflowercream Tomato , pistachio , and orangevinaigrette Roastedoctopus Satay sauce , black mojo , and nori seaweedfoam
Grilledscallopswithcauliflowercream Tomato , pistachio , and orangevinaigrette Roastedoctopus Satay sauce , black mojo , and nori seaweedfoam
Plates with supplements are not included in the selection . The supplement will be added to the menu price per person . ** The vegetarian option for the dishes will be an adaptation of the chosen selection . ** If you select a vegetarian dish as one of the items on your menu , it will apply to all diners
DESSERTS
Approximate duration : 2 hours
Pumpkin and gingercream Truffle , mascarpone Grilledscallopswithcauliflowercream Tomato , pistachio , and orangevinaigrette Roastedoctopus Satay sauce , black mojo , and nori seaweedfoam
Local tax ( 7 %) + 10 % service charge not included .
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