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Cheese & Charcuterie Station Canarian , national , and international cheeses and Iberian cuts Nuts , almogrote ( Canarian cheese spread ), palm honey , grated tomato , olive oil , vine - ripened tomatoes , and a variety of breads
ON THE CLIFF
Hot Station • Casserole of local fish , rock fish , seasonal vegetables , gofio escald ó n ( Canariandishmadewith gofio and fishbroth ) • Grilledmushrooms , romesco sauce , roastedseasonal vegetables • Canarianwrinkledpotatoes , " bonita " potatoes , traditional sauces ( mojos ) • Grilledchicken , mashedroastedsweetpotato , friedgarlic
Starters
To select 3 options to share on the table
• Red tuna tartare with almond , mango , and cilantro • Bonito belly , piquillo pepper , cherry tomato , mixed lettuce selection • Stracciatellasalad with confit tomatoes and basil • Galician - style octopus with confit potato , smoked paprika , and flake salt • Grilled baby squid with tomato , avocado , and Genovese pesto salad • Assorted croquettes with lime mayonnaise
Starters to Share at the Table To select 3 options
Cheese & Charcuterie Station
Rice Station To select 2 options
Rice Station
Hot Station
Dessert Station
Desserts Station To select 4 options
• FROM THE SEA – to select 1 option : Black Rice , Squid , Clams , Prawns Seafood Rice , Mussels , Local Fish , Prawns , Squid
To select 4 options • Pannacotta de yogurt y vainilla , mango y fruta de la pasi ó n • Macedonia de frutas de temporada • Tartaletas de nueces de pecan , chantilly de chocolate blanco y c í tricos • Entremet fresa y mascarpone • Mousse de chocolate 70 %, frambuesas confitadas y galleta salada • Selecci ó n de macarrons y galletas caseras
110 € per person
• FROM THE LAND - to select 1 option : Lamb Rice , Pepper Sofrito , " Savora " Mustard Artichoke Rice , ConfitAsparagus , Black GarlicMayonnaise
Minimum 40 people Duration : 2 hours
Local tax ( 7 %) + 10 % service charge not included
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