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ADITIONAL STATIONS
Charcuterie Station
CarvingStation
High loin of beef in a pepper crust , served with a variety of mustards , glazed with its own juice
Selection of Iberian and international cured meats , accompanied by glass bread and tomato
Charcuterie Station 24 € per person
Salmon Station
National & International Cheese Station 24 € per person
National & International CheeseStation Selection of national and international cheeses Homemade jams , palm honey Assortment of breads
Salmon in a herb crust with hollandaise sauce , sour cream , lemon
Iberian Ham Station 980 € per piece
Carving Station 24 € per person
OystersStation
Salmon Station 19 € per person
Raw , lime , sherry vinaigrette , and shallots
Iberian Ham Station Hand - carved , glass bread , grated tomato , Extra Virgin Olive Oil ( EVOO ) ( 1 piece is suitable for approximately 100 people . Includes cutter )
Oysters Station 12 € per person
Minimum 40 people Duration : 2 hours
Available stations as a complement to the buffets
Local tax ( 7 %) + 10 % service charge not included
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