VOLUME 6 • ISSUE 2 FALL 2022/WINTER 2023 CONTENTS PEI LIVING
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PUBLISHER Little Bird Publishing EXECUTIVE CEO Jacqui Chaisson jacqui@pei-living.ca 902.394.7499 EDITORIAL TEAM Food & Drink Editor Jackie Herbert Home Editor Susan Snow Style Editor Kimberly Rashed Copy Editor Jackie Cutcliffe Contributing Writers Jordan Parker Lynne McKenna Brianne Hogan Susan Rodgers Susan Snow Jackie Herbert Kimberly Rashed Darren LeBlanc CREATIVE TEAM Photography Story Thorburn Evan Ceretti Kimberly Rashed Susan Snow Advertising Inquiries Graphic Design Jacqui Chaisson
FOOD & DRINK
7. Happy Hour Paloma
10. Chef Profile
Chef Seth Shaw
12. Spread Cheer with a Butter Board Butter Board
14. Wine
Fine Wine
18. Good Eats
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Philadelphia Cheese Cake
19. Happy Hour
Baltimore Egg Nog
HEALTH & WELLNESS
26. Crystal Healing
FAMILY
36. The Raw Debate
The Benefits of Feeding Raw
Deb Hutchings 902.628.1252 deb@pei-living.ca
HOME & COTTAGE
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54. Giving Thanks
DIY Hostess Gifts
PEI Living Magazine is published quarterly by Little Bird Publishing. Little Bird Publishing is independently owned and operated. Opinions expressed in PEI Living Magazine are those of the authors and do not necessarily reflect the views of the publisher or the advertisers. PEI Living Magazine does not assume liability for content. All rights reserved © Little Bird Publishing. Reproduction in whole or in part without permission is prohibited. For permission contact the publisher.
62. Fine Furniture
Is it Worth the Cost?
STYLE
66. Boots & Bags
Top-to-Bottom Style
68. Man About Town
Little Bird Publishing 29 Valley Street, Unit 2 Charlottetown, PE C1A 4H9 902.394.7499 www.pei-living.ca
Island Fashions for Him
ARTS & ENTERTAINMENT
96. In The Spotlight Nicholas Herring
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