Mercure Beer Cocktails - Recipe Book

THE GOLDEN BACH

THE GOLDEN BACH IS MERCURE HOTEL ROESELARE’S LOCAL CREATION. USING RODENBACH CLASSIC, THE HOTEL ADDS TO THEIR COCKTAIL A SWEET AND SOUR FRUITY TASTE, ACCENTUATED BY THE ALCOHOL’S TIME SPENT MATURING IN OAK CASKS. THE RODENBACH FAMILY BREWERY HAS BEEN AROUND SINCE 1821, KNOWN FOR ITS TYPICAL FLEMISH RED-BROWN ALE FROMWEST FLANDERS. AT MERCURE HOTEL ROESELARE, YOU CAN TASTE A MODERN TWIST TO THIS CLASSIC LOCAL BEER.

MERCURE HOTEL ROESELARE

ACCENT BUSINESS PARK, KWADESTRAAT 149, 8800, ROESELARE, BELGIUM

INGREDIENTS • 10ML RODENBACH CLASSIC • 5ML PROSECCO • 5ML GRAPEFRUIT JUICE • 2ML SUGAR SYRUP

INSTRUCTIONS 1. STIR ALL THE INGREDIENTS TOGETHER IN A SHAKER AND SERVE IN A LARGE GLASS WITH PLENTY OF ICE. 2. FINISH BY POURING A LITTLE BIT OF RODENBACH CLASSIC ON TOP OF THE ICE AND GARNISHWITH A TWIG OF MINT AND SLICE OF LIME.

• 2ML LIME JUICE • MINT AND LIME

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