Policy 43 – Personal Habits and Grooming(Category 1) (Cont'd)
PERSONAL HABITS (CULINARY, BEVERAGE AND SERVICE RELATED AREAS)
➢ Food tasting: samples should be removed and tasted in a dedicated area and with separate, single use utensils. Do not use fingers or food contact utensil (ladles) to taste food.
➢ Spoon for food tasting must be used once only and to be properly washed.
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