Policy24 – Secondary Shelf Life (Category 1) (Cont'd)
Shelf-Life Labels
B) Food items should not spend more than 3 days in the chillers after production unless stated in the Secondary shelf-life Table 1.
C) Color-coded sticker MUST be highly visible to allow the employees to identify stickers, which have passed the authorized 3 days. ➢ e.g.: Food items with purple colored label SHOULD have been used or discarded by Thursday.
By 22-1-2021 at 8am products with labels dated on 19-1-2021 at 8am should have been used or discarded
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