Policy 25 – FIFO (First In First Out) (Category 3) (Cont'd)
FIFO ( FEFO ) – Applies to all food (chilled, frozen, dry)
➢ Label on all commercial products •
Product name, ingredients, manufacturer, production and/or expiry date. Should follow local regulations.
➢ All Products are to be identifiable and labeled with opening date.
➢ Stocking of refrigerated, frozen and dry food should allow the oldest products to be selected first.
➢ Out of date products – Discard.
➢ Check before use.
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