SFS Policies

Policy 30 – Refrigerator and Freezer Storage (Category 2) (Cont'd)

FREEZER STORAGE

➢ THAWED FOOD SHOULD NEVER BE RE-FROZEN as food may have been sufficiently warm for long enough to allow harmful bacteria to resume multiplication.

➢ Frozen ready-to-eat desserts, including ice creams, sorbets, yoghurts, parfaits, etc should be stored separately to avoid any risk of cross contamination.

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