ANCHOR & PORT 1 North Main St • 920-230-6300 • anchorandport.com
BREAKFAST Special
Restaurant Week Menu
$14 • Please choose one
Short Rib Chilaquiles Tortilla Chips Sauteed with Salsa Roja, 3 Eggs any style, Pico de Gallo and Crema ........ Butter-Biscuit-Beer-Brat-Breakfast- Bowl (say that three times fast) Our Secret Recipe Biscuits, Spotted Cow Brat & Shallot Gravy, 3 Eggs any Style atop a Bed of Hash Browns ........ A&P Breakfast Burrito Fire Braised Chicken in Salsa Verde, Cheddar-Jack Cheese, Scrambled Eggs, Pico de Gallo and Breakfast Potatoes, Wrapped and Griddled in a Flour Tortilla ........ Lemon & Dill Cured Lox Plate House-made Cold Smoked Salmon, Whipped Cream Cheese, Heirloom Tomato, Hard Egg, Red Onion & Capers, Served with Everything Bagel ........ Brunch Burger All-Wisconsin Smash Patty Topped with a Fried Egg, Bacon, Hash Brown and Mustard Hollandaise ........ Bottomless Mimosas Prosecco and Fresh Squeezed Orange Juice
ANCHOR & PORT Sunday–Saturday Brunch • 7am–12pm Dinner • 4pm–9pm
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