EDITORIAL
Omar Sandoval Chef
SUMMER 2025 | NUMBER 66 UNITED STATES
Contributors
Chief Marketing Officer: Daniela Ortiz Traditional Marketing Director and Editor-in-Chief: Juan Carlos de la Vega Product Marketing & Portfolio Director: Cinthia Helena Serra Oliveira Culinary Editor: Chef Omar Sandoval Art, Photography, and Design Director: Linda M. Castilleja H. Head Writer: Berenice Gutiérrez Proofreading & Copywriting: Lilia Mancilla Sebastián Torres Levi Gaona Portuguese Proofreading & Translation: Heloisa Machado Agostini Juliana Serralha Fantini Graphic Design: Linda M. Castilleja H. Julie DesJarlais Food Styling: Estilismo Culinario Nelly Güereñas Photography: Estudio Segarra Art: Sonnja Cabrera Logistics Coordination Mexico: Aldo Álvarez Logistics Coordination Colombia: Jorge Mario Ospina
Hello, Royal Prestige ® family! Summer is here—that magical season when sunshine fills our kitchens and gives us the perfect opportunity to enjoy fresh ingredients, colorful dishes, and unforgettable moments. We thought this was the ideal time to share with you our special summer edition, bursting with vitality and flavor, and packed with delicious ideas to delight and share with your family. Get your knives ready and prepare to start your day with the energy of a fluffy Egg Omelet (p. 12) . Shine at midday with a flavorful and aromatic Surf & Turf Rice (p. 16), combining the best of both worlds. And brighten your afternoon with a creamy Pasta in White Sauce with Shrimp (p. 14) , perfect for family sharing. Of course, we can’t forget that special touch and sweet finale: an elegant Wine-Glazed Salmon (p. 18) for that memorable dinner, plus a refreshing Coconut Flan Pudding (p. 24) to sweeten your summer evenings.
Cooking isn’t just about recipes—it’s also about knowing the story behind the ingredients and dishes we love. In our article Chocolate or Cacao: What’s the Difference? (p. 32) , we clear up this sweet confusion when deciding on one of the most beloved treats for families around the world. Every great chef takes care of their tools, which is why in our Essential Guide to Knife Care (p. 28) , we share tips to keep your kitchen allies in optimal conditions. All this and much more we’ve prepared for you in this edition. I hope you enjoy it immensely! Get excited about sharing with family and putting your passion for cookinginto practice with your Royal Prestige ® utensils. Enjoy a delicious summer!
Find recipes and much more on our social media!
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4 ROYAL PRESTIGE ® MAGAZINE | UNITED STATES SUMMER 2025
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