From FoodRunner to Demi Chef de Rang Room-Service
From Public Areas Housekeeper to Public Areas and Laundry 1st Public Areas and Laundry Housekeeping
From Chef de Partieto Pastry Sous-Chef Pastry
From Customer Relations Assistant to Customer Relations Officer Front Office
From Sous-Chef to Deputy Chef of Bauhinia Kitchen
From Accounting Manager to Assistant Chief Financial Officer Finance
From Chef de Partie to Junior Sous-Chef Kitchen
Senior Accountant to Accounting Manager Finance
From Chef de Partie to Junior Sous-Chef Kitchen
From Runner to Maid Housekeeping
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