PINEAPPLE CHIPOTLE SALSA Sweet fruit pairs really well with smoky, savory flavors. Chunks of pineapple are mixed into pico de gallo and a little chipotle pepper paste. SMOKY TEXAS SALSA Add some spunk to your salsa. Black beans are mixed with red and green bell peppers, red onion, cilantro, lime juice, diced tomato and a good hit of adobo sauce. AVOCADO SALSA Craving guacamole and salsa? Just combine the two! Here, avocado is mixed with roasted salsa verde and lime juice. SPICY AVOCADO SALSA A sauce made from avocado pureed with serrano peppers, lime juice and garlic. You’ll want to drizzle this on everything. ANCHO & PASILLA ROASTED VEGETABLE SALSA Enhance a simple roasted salsa by adding ancho & pasilla pepper paste. Serve with chips as a dipping salsa or use as a topping on grilled seafood, chicken or steak.
Featuring: TRES COCINAS® Authentic Pepper Pastes
SALSAS
Ancho & Pasilla Roasted Vegetable Salsa
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