PANTRY ITEMS + PEPPER PASTE MAYONNAISE Add a boost of spice to your favorite sandwiches, dips and dressings by mixing mayonnaise with ancho & pasilla pepper paste. Perfect for chipotle BLTs or smoked turkey sandwiches. KETCHUP Add layers of flavor to your ketchup by mixing in some pepper paste. Zips up French fries like nothing else and makes a sweet glaze for a Southwestern meatloaf. MUSTARD Chiles and mustard work great as a flavorful glaze on grilled meats, sausage sandwiches or a nice smoky spicy dip for a pretzel or Southwestern egg roll. BBQ SAUCE Create your own signature BBQ sauce. Chipotle pepper paste adds smoke and heat, while enhancing the vinegar base of most BBQ sauces. The secret ingredient to your ribs, chicken and pulled pork. RANCH DRESSING Add more umph to your ranch with any pepper paste. It’s delicious on a fried chicken sandwich, drizzled on a Southwestern bowl or even as a spicy smoky dip for pizza crust. CHILE AND LIME INFUSED SOUR CREAM A great finish to any salad, burrito or bowl. Just add any pepper paste to your current sour cream and mix in a dash of lime juice.
EASILY AMP UP ANY DISH Everyone knows the sauce makes the meal. Elevate your sauces, marinades, condiments and dressings with one simple squeeze of our TRES COCINAS® Authentic Pepper Pastes. Start with a ratio of 1 oz. by volume to 1 cup of sauce or condiment. Adjust to taste.
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Featuring: TRES COCINAS® Authentic Pepper Pastes
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