AVOTOTS A different take on classic loaded fries. Tots topped with crispy bacon, green onion, tomato, smoky blue cheese and fresh avocado. Finished with a drizzle of ancho and pasilla lime sour cream.
SMOKED CHICKEN AND AVOCADO EGG ROLL
Easy to share but so delicious no one wants to. Pieces of smoked chicken and avocado are fried in an egg roll wrapper until crispy. Served with a side of irresistible queso verde dip. AVOCADO AND POTATO TACOS Plant-based tacos that everyone will love. Grilled queso shells filled with diced avocado and crispy seasoned potatoes made with red enchilada sauce and ancho & pasilla pepper paste. Topped with queso fresco, cilantro and pickled red onion. MOLE CHICKEN WINGS Add some Mexican flare to chicken wings. Chicken fried until crispy, then tossed in mole sauce. AVOCADO FRIES As easy and tasty as it sounds! Avocado wedges breaded in a crispy crust are fried and served with a chipotle lime crema. QUESO VERDE DIP Perfect for any game day. Queso (see page 68) mixed with a roasted salsa verde and served with pita or tortilla chips for an easy fan favorite.
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Featuring WHOLLY® AVOCADO Products, TRES COCINAS® Authentic Pepper Pastes and DOÑA MARIA® Mole
Smoked Chicken and Avocado Egg Roll
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