SUMMER SPECIAL 2026 |
RECIPE
Carly’s Go To Banana Pancake Breakfast
My favourite breakfast has to be simple fluffy pancakes. Easy to make, really filling and perfect for slower mornings when you actually have time to enjoy breakfast properly. METHOD 1. Add the egg, milk and very ripe banana to a bowl and mix until smooth.
INGREDIENTS (Makes 8 Fluffy Pancakes) 1 Large Egg 90ml Milk 1 Very Rripe Banana 120g Self Raising Flour 1tsp Baking Powder 1 Scoop Protein Powder (optional) 1/2tsp Vanilla Extract SUGGESTED TOPPINGS 1 Sliced Banana Frozen Raspberries Honey
2. Add the self raising flour, baking powder, vanilla extract and protein powder if using, then mix until the batter is smooth.
3. Heat a frying pan and lightly grease with butter.
4. Add spoonfuls of batter to the pan, then go back round each pancake with another spoonful on top. This is my secret to getting them extra fluffy.
5. Once the pancakes start bubbling and look slightly dry on top, flip them and cook until golden.
6. Stack up and top with sliced banana, frozen raspberries and honey. Simple every time, but always good.
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