LGC AXIO Proficiency Testing Schemes 2027
Nutritional Information Sample Code
Quantity of Matrix Matrix
Analytes
PT-MT-728
150g
Fish product (e.g. breaded)
Energy; Fat; Saturates; Carbohydrate; Dietary fibre; Protein; Salt; Ash; Moisture; Sugar
PT-MT-730
150g
Dried/cured meat Energy; Total Fat; Saturates; Cholesterol; Carbohydrate; Total Sugars; Dietary Fibre; Protein; Salt; Ash; Moisture; Sodium; Phosphate; pH
PT-MT-731
150g
Cooked meat Raw meat
Energy; Total Fat; Saturates; Cholesterol; Carbohydrate; Total Sugars; Dietary Fibre; Protein; Salt; Ash; Moisture; Sodium; Phosphate; pH; Calcium; Potassium; Iron; Magnesium Hydroxyproline; Starch; Total fat; Saturates; Mono-unsaturates; Poly-unsaturates; Total trans fatty acids
PT-MT-733
150g
Meat
PT-MT-734
150g
High-fat fish e.g. herring, salmon Low-fat fish e.g. cod or haddock
Fat; Protein; Salt; Ash; Moisture; pH
Elements Sample Code
Quantity of Matrix Matrix
Analytes
PT-MT-741
50g
Seafood
Total Arsenic; Cadmium; Zinc; Mercury; Lead; Phosphorus Total Arsenic; Cadmium; Zinc; Mercury; Lead; Phosphorus; Methyl mercury
PT-MT-742
50g
Fish
PT-MT-747
50g
Processed meat
Total Arsenic; Cadmium; Zinc; Mercury; Lead
Authenticity/Identification Sample Code
Quantity of Matrix Matrix
Analytes
PT-MT-749
1 x set of 2 samples (2g each)
Chicken Beef Lamb Pork
Meat authenticity Species stated to be screened for presence of other species of meat, e.g. chicken, pork, horse, beef, lamb. Analytes will vary each round.
PT-MT-752
4 x 20g
Cooked fish Raw fish
Fish species identification
PT-MT-767
2 x 2g
Meat with porcine contamination
Presence/Absence of porcine DNA (Halal)
Additives Sample Code
Quantity of Matrix Matrix
Analytes
PT-MT-718 PT-MT-729
30g 50g
Freeze-dried Fish Nitrate; Nitrite
Meat or meat product
Sulfur dioxide
PT-MT-732
30g
Freeze dried meat Nitrate; Nitrite
Download Application Form
Download Scheme Description
lgcstandards.com/AXIO-PT 37
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