LGC AXIO Proficiency Testing Schemes 2027
Sample Code
Quantity of Matrix Matrix
Analytes
PT-DP-A1 Fermented Wort
500mL
Fermented Wort (fermented wash)
Alcohol; Original Gravity; Residual Gravity; Final Gravity; pH
PT-DP-A2 Simulated Wort PT-DP-B1 Scotch Whisky
250mL
Simulated Wort
Alcohol; Original Gravity; Residual Gravity; Final Gravity
300mL
Commercially available Scotch Whisky (Round DP125 is peated whisky)
Apparent alcoholic strength; Actual alcoholic strength; pH; Colour; Turbidity (Haze); Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl butanol; 3-Methyl butanol; 2 + 3 Methyl butanol; iso-Amyl acetate; Furfural; Ethyl carbamate; NDMA; Phenol; Fixed acidity (previously volatile acidity); Total acidity; Calcium; Magnesium; Sodium; Potassium; Copper; Iron; Cadmium; Lead; Zinc; Total sugars (sum of fructose+glucose+sucrose); Fructose; Glucose; Sucrose; Maltose; Lactose; Arabinose; Xylose; Specific gravity (20°C); Density (20°C); Refractive Index (20°C); Total solids; Chill difference; Cask extractives; Esters (For details on the Cask extractives and Esters, please refer to the DAPS Scheme Description) The following analytes are applicable to Peated Whisky only: Guaiacol; m-cresol; p-cresol; o-cresol; 4-methyl guaiacol; 4-ethyl phenol; 4-ethyl guaiacol Apparent alcoholic strength; Actual alcoholic strength; pH; Colour; Turbidity (Haze); Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl butanol; 3-Methyl butanol; 2 + 3 Methyl butanols; iso-Amyl acetate; Furfural; Acetic acid; Ethyl carbamate; NDMA; Fixed acidity (previously volatile acidity); Total acidity; Total sugars; Fructose; Glucose; Sucrose; Calcium; Magnesium; Sodium; Potassium; Copper; Iron Apparent alcoholic strength; Actual alcoholic strength; pH; Colour; Turbidity (Haze); Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl butanol; 3-Methyl butanol; 2 + 3 Methyl butanols; iso-Amyl acetate; Furfural; Acetic acid; Ethyl carbamate; NDMA; Fixed acidity (previously volatile acidity); Total acidity; Total sugars; Fructose; Glucose; Sucrose; Calcium; Magnesium; Sodium; Potassium; Copper; Iron Apparent alcoholic strength; Actual alcoholic strength; pH; Colour; Turbidity (Haze); Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl butanol; 3-Methyl butanol; 2 + 3 Methyl butanols; iso-Amyl acetate; Furfural; Acetic acid; Ethyl carbamate; NDMA; Fixed acidity (previously volatile acidity); Total acidity; Total sugars; Fructose; Glucose; Sucrose; Calcium; Magnesium; Sodium; Potassium; Copper; Iron Apparent alcoholic strength; Actual alcoholic strength; pH; Colour; Turbidity (Haze); Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl butanol; 3-Methyl butanol; 2 + 3 Methyl butanols; iso-Amyl acetate; Furfural; Acetic acid; Ethyl carbamate; NDMA; Fixed acidity (previously volatile acidity); Total acidity; Total sugars; Fructose; Glucose; Sucrose; Calcium; Magnesium; Sodium; Potassium; Copper; Iron Apparent alcoholic strength; Actual alcoholic strength; pH; Acetaldehyde; Ethyl acetate; Acetal; n-Propanol; Methanol; n-Butanol; iso-Butanol; 2-Methyl Butanol; 3-Methyl Butanol; 2 + 3-Methyl Butanol; iso-Amyl acetate; Furfural; Acetic acid; Ethyl carbamate; NDMA; Fixed acidity (previously volatile acidity); Total acidity; Total sugars; Fructose; Glucose; Sucrose; Linalool (gin only); Terpinene-4-ol (gin only); Calcium; Magnesium; Sodium; Potassium; Copper; Iron; Specific gravity (20°C); Density (20°C); Turbidity; Refractive Index (20°C); Colour
PT-DP-B2-A Bourbon
300mL
Bourbon
PT-DP-B2-B Dark Rum
300mL
Dark Rum
PT-DP-B2-C Brandy
300mL
Brandy
PT-DP-B2-D Irish Whiskey
300mL
Irish Whiskey
PT-DP-B3-A Gin
300mL
Gin
Download Application Form Download Scheme Description
lgcstandards.com/AXIO-PT 57
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