the Cambro ® story W hen William and Argyle Campbell first opened the doors at Cambro Manufacturing in 1951, their goal was to make the highest quality hospital meal tray possible. Named the Camtray, it demonstrated that they were as committed to excellence in the foodservice industry as they were with their own products. As 2021, marked the company’s 70th year of leadership in quality, innovation and customer service, today Cambro serves the world with the industry’s most complete selection of products for widely diverse segments of the foodservice business. The future is certain to bring great changes to our industry. Yet one thing that will remain a constant is Cambro’s tradition of continually developing new products that help foodservice operators save time and money, increase sales, reduce labor and improve service. In the years ahead, guided by the commitment of its founders to innovation, quality, and value, Cambro Manufacturing will still be the leader in serving the foodservice industry and you, our valued customer.
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