Fellow Cattlemen: We woke up the last few mornings with Fall in the air. A much-needed relief from the heat! Fall means that we are excited because we are close to our sale date. Please join us at the sale on Friday, October 31, 2025 at noon. Come early-you will not want to miss lunch at 11 a.m. As most of you already know, Jim Innes and his family serve the best brisket around!
Life changes with the seasons and we all have to recharge our batteries from time-to-time. Well, now is the time to recharge your herd! David and his crew have worked overtime in order to produce cattle that are certain to improve your herd. The cattle are bred for longevity and stamina in the rising heat. They are muscular and stout and the numbers will prove to appeal to a variety of our seedstock producers. We have paid extra close attention to the management and usage of our feeding regimens, as well as to our extensive A.I. and E.T. programs. We have tons of respect for David and his crew and would like to take this opportunity to thank them for their hard work and dedication. Sale day is sure to be successful! Agriculture and the cattle industry are the main focus of our lives! We will continue to build on our achievements in these areas for the future of our children and grandchildren. We all must be stewards of our land-and be prideful of it also. We try to instill these values in our families as we are privileged to live this life together! May God bless you and keep you! As always, the cattle will be available for viewing on October 30, 2025. Dinner will be served around 6 p.m. With best wishes,
The Turner Family
www.frankturnerandsons.com
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